The latest episode of Grounded by the Farm speaks to something many of us are facing this week whether we are at home in big cities or rural areas — we are focused on having...
Meeting Beef Cattle Farmer & Veterinarian Marybeth Feutz & Her Family’s Herd
- March 2, 2020
- Tagged as: beef, cattle, indiana
Growing up, my dad was a meat and potato kind of guy. Beef was frequently on the table but our mom find a variety of cuts. to help us stay economical on our groceries. In…
The Basics of Hay — Some of the Things I Have Learned from Farmers
- March 2, 2020
- Tagged as: hay, livestock
Not going to lie, I have to say that I always thought hay was just tall grass. Not sure when I realized that there were different types of hay but I do remember I was…
I’m accustomed to seeing mushrooms on pizzas, in pasta sauces, even in my yard when the rain won’t stop. But for some reason, I hadn’t ever really thought about what a mushroom farm would be…
Pepper Farm that Provides A Full Slate of Peppers
- February 3, 2020
- Tagged as: Florida, North Carolina, peppers
Peppers are one of those foods that people are really passionate about. And Randy Bailey is definitely a pepper person. He’s passionate enough that he started a pepper farm and this video provides us a…
He never thought he’d be a beer farmer but Brandon Whitt says Batey Farms welcomed the new spin on the centuries old farm. He says the motto is “preserving the past and embracing the future”...
As Christian Spears and the Tennessee Brew Works team began getting their new craft brewery together, they reached out to the Department of Agriculture to see what the ag department may know that could be...
Craft Beer: Meeting the People & Places Behind A Tennessee Brew
- January 20, 2020
- Tagged as: barley, beer, tennessee
The craft beer scene has been on the rise for quite a while and with my love of travel, I visit a lot of local brew pubs. But having a chance to talk to a…
Preparing for winter cold & storms meant barricading myself in the house with all the comfort foods for most of my life. I have tried to get better with winter even though I truly hate…
As our video post earlier in the week showed, Trish and Brian McKeighen purchased a farm in Saint David, Arizona that had a dozen pecan trees. The couple used Brian’s baking knowledge to create new...
Your Host — Janice Person
