Family holiday celebrations wouldn’t be the same without the cranberry salad my grandmom & mom have always served. With that in mind, interviewing a cranberry farmer was a must for the holiday series on Grounded...
As mentioned in the episode where we interviewed Wisconsin cranberry farmer Amber Bristow, both her family and mine have favorite recipes that are made for the holidays every year! I also discovered a new one…
Eating turkey is such an integral part of the holiday season in the US, that I knew a year ago I had to find the right turkey farmers for Grounded by the Farm. My family...
As holidays approach, farmers growing sugar are trying to wrap up harvest so it seems appropriate that others of us are shifting into baking cookies, making pies & cakes and more. That means bags of...
Fall has arrived and we have a lot of holidays to look forward to — that leads us to visit a pumpkin farm. Join us as we talk to Shannon Latham at Enchanted Acres in...
Growing onions is something I’ve never done. But if you have ever stood in the produce aisle looking at the various bays of onions and wondered which ones you should buy, I feel your pain....
Have mercy do I love talking seed with people! I’m also one of those people who love to know what references and resources someone used, so I put this post together as I developed the…
The Farver family has been growing lentils in northeastern Montana for decades. But in the past few years, the family decided to make some changes at Farver Farms, says Shauna Ferguson Farver. First up? Value-added...
Going All In on All Things Sheep-ish This Week
- September 1, 2020
- Tagged as: lamb, Meat, protein, sheep
As school started and our summer intern returned to classes, I recorded this week’s episode and had an unexpected opportunity to work with a former colleague again. And it all comes together with sheep. Stick…
Texan Terren Moore saw a lot of demand for vegetables locally while in high school and next thing he knew, he was growing purple hull peas in the backyard. He was just 15 years old...
Your Host — Janice Person
